Charcoal fired Yangnyum Galbi for two
40,000 won |
|
Galbi
is prepared by chopping beef ribs and coating them in our special
spices.
Many kinds of fruits, vegetables, dressings and sesame oil are
also added to the Galbi. And then they are marinated in soya
sauce for 24 hours.
Finally, the ribs are barbequed in the kitchen (protecting our
customers from the smoke) and then served. The taste of this
dish is very delicious. |
